the wheelbarrow wasn't much chop actually. Well used. The rice and chicken was good. It was a wheelbarrow/ frypan hybrid. He would have lit a fire or put a gas burner under it and cooked a giant arroz con pollo, the wheel was all steel. I saw him a few times and thought 'it must be a bit risky'. Then one day after a big night, I thought 'bugger it, lay it on me'. Scooped some onto a paper plate, offered his array of chilli sauces, $1, away you go.